PANCAKE batter can be made from scratch in about the same time it takes to make toast. Yet somehow, back in the “cooking-is-too-hard” ’50s, the food industry convinced most people that a mix was better and easier, despite the fact that a mix saves the cook perhaps 30 seconds. […]
![For the Uninitiated, a Pancake Primer](https://papercraftcreation.com/wp-content/uploads/2021/02/20min190.2.jpeg)